Horchata lojana/Mixed herbal tea
Horchata lojana is a tea type drink made from a variety of herbs and flowers including escancel or bloodleaf, lemon verbena, lemon grass, mint, chamomile, lemon balm, rose geranium, among others.
INGREDIENTS:
8 cups of water
8 tbs of horchata dried herb mix, ground
Juice from 2-3 lemons
Sugar or honey to taste
INSTRUCTIONS:
1. Bring the water to a boil and remove from heat.
2. Add the horchata herb mix to the hot water and let brew for 5 minutes, the herb sediments will drop to the bottom of the pot.
3. Strain the horchata mix, add the lemon juice and sweeten to tastes.
4. Serve warm or cold.
Ecuador 2014 - Recipes
- Pan de Yucca/Cheesy Yuca Bread
- Encebollado de pescado/Ecuadorian tuna soup
- Horchata lojana/Mixed herbal tea
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